Sunday, 11 May 2014

Holy Basil


Holy Basil brings traditional dishes from Thai & Laos to Australia. The restaurant has a strong cultural presence making you feel warm and welcoming to showcase the finest cuisines from these regions. The layout of the restaurant has large lanterns giving you that authentic Asian vibe and the place is reasonably classy. Holy Basil is a family run business and its menu comes from generations of family traditional food. Fresh herbs and spices are the key component to these cuisines which has a mixture of sweet, sour and spicy food depending on your selection of foods. Holy Basil has a impressive reputation that is featured in many magazines and review articles.


 Though Holy Basil has traditional food on the menu its desserts selection of  Fried ice cream and its Sticky Coconut and rice pudding with mango is just divine. On the left here is an image of the fried ice cream. Using a scoop of ice cream and putting it on the stove with eggs and a layer of bread crumbs the end product is so tasty.  Holy Basil  has mastered this art and is by bar the best fried ice cream you can experience in Sydney.






The Sticky Coconut and Rice Pudding with Mango is also a must. This traditional dish is a dessert you have to try. The perfect balance of sweet and savoury will leave you speech less and will have you craving for  more.








References
Youtube 
Holy Basil Facebook
Holy Basil Website
Google images

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